RecipeDB

Recipe Title	Ingredient form	Region	Country
Psari Plaki ( Greek Red Snapper)	red snapper fillet	Greek	Greek
Greek Snapper on the Grill	sized red snapper fillet	Greek	Greek
Psari a la Spetsiota (Fish done in the style of Spetses)	red snapper fillet	Greek	Greek
Grilled Greek Snapper over Sauteed Spinach	red snapper fillet	Greek	Greek
Brodetto (Fish Stew) Ancona-Style	cut red snapper fillet	Italian	Italian
Fish and Portuguese Shrimp	cut red snapper fillet	Spanish and Portuguese	Portuguese
Italian Snapper	boneless red snapper fillet	Italian	Italian
Crusted Red Snapper or Tatery Tilapia	red snapper fillet	Italian	Italian
Snapper Livornese	red snapper fillet	Italian	Italian
Red Snapper and Summer Vegetables Baked in Foil on a Salad	red snapper fillet	Italian	Italian
Poached Snapper Piccata	red snapper fillet	Italian	Italian
Saffron-Scented Lobster Paella	cut red snapper fillet	Spanish and Portuguese	Spanish
Grilled Spanish-Style Snapper	red snapper fillet	Spanish and Portuguese	Spanish
Potato Crusted Snapper	red snapper fillet	Canadian	Canadian
Red Snapper for Two	red snapper fillet	Canadian	Canadian
Cajun-Crusted Snapper Fillets	red snapper fillet	US	US
Redfish Court-bouillon	red snapper fillet	US	US
The Captain's Famous Jambalaya	cut red snapper fillet	US	US
Florns' Chinese Steamed Fish	red snapper fillet	Chinese and Mongolian	Chinese
Khao Dom Pla (Rice Soup with Fish)	cut red snapper fillet	Thai	Thai

Form	Occurences	Energy (kcal)	Protein (g)	Total Lipid (Fat) (g)
boneless red snapper fillet	1	89	19.80	0.50
chopped red snapper fillet	1	89	19.80	0.50
cubed red snapper fillet	1	89	19.80	0.50
cut sliced red snapper fillet	1	89	19.80	0.50
divided red snapper fillet	1	89	19.80	0.50
scored red snapper fillet	1	89	19.80	0.50
sized red snapper fillet	1	89	19.80	0.50
skinned diced red snapper fillet	1	89	19.80	0.50
substituted red snapper fillet	1	89	19.80	0.50

Cooking in progress....